Since 1988, The Manufacturing & Technology Enterprise Center (MTEC) has been a trusted resource for small to mid-size manufacturers in the Hudson Valley. As a non-profit partially funded by NYSSTI and NIST, we continue to be an indispensable tool helping to shape the re-emergence of manufacturing as a thriving industry. Our Food and Beverage Program offers services to support and improve all aspects of the growing Hudson Valley food and beverage scene. Some of our areas of expertise include:
General Education & Training
News You Can Use
- ‘Sustainable Seafood’ Grows in a Lab Instead of the Ocean
Finless Foods is beginning by replicating the cells of Bluefin Tuna because it is over fished.
Personalizing Food, Directed by Your DNA:
What if, you could have food generated for you that is customized for your genetic code and up-to-the-minute nutritional needs?
These Scientists Have Discovered How To Use Electricity To Make Protein From CO2:
Finnish scientists have built a bioreactor that will be able to create cheap nutrients almost anywhere on Earth.
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For more information Contact:
Kate Dube, Food and Beverage Program Manager:
845-391-8214 ext. 3005