Helping to Fix a
"Broken Food System"
Our client’s ultimate mission:
“to remedy a broken food system by reducing or eliminating as much waste a possible. Combine that with making use of underused ingredients to create tasty and healthy dishes.”
Challenges Standing in the Way of their Mission
v Finding a Unique Facility that can handle the various stages tailored to the process of preparing the product from start to finish.
v Finding Production Partners in order to maximize efficiency.
v Building a Reliable Supply Line by capturing surplus crops from farms, distributors, and other possible sources.
Where We Come In:
v Finding Production Partners & A Facility MTEC explored many options before providing our client with the choice from two established co-packers/partners, with strong track records, where most of their process could be carried-out within an existing facility. Recommendations to work with a food process designer were also made.
v Finding Production Partners & A Facility MTEC was able to help our client receive helpful grant funding to make the next steps in their mission more easily attainable.